Sunflare (apple)
How to Grow Sunflare (apple)
Overview
Sunflare apples, also known as WA 64, are a exciting new variety developed by Washington State University. This cross between Honeycrisp and Cripps Pink/Pink Lady apples promises to be a delicious and visually appealing addition to home gardens.
Growing Conditions
Sunflare apples thrive in temperate climates with well-draining soil rich in organic matter. They require full sun exposure, preferably 6-8 hours of direct sunlight each day. The trees are drought-tolerant once established but benefit from consistent watering during fruit development.
Planting & Care
Plant Sunflare apple trees in early spring when the risk of frost has passed. Space them about 12 feet apart to allow for growth and air circulation. Mulch around the base of the tree to retain moisture and suppress weeds. Fertilize lightly in early spring and late fall with a balanced organic fertilizer.
Common Problems
Sunflare apple trees are generally hardy and resistant to many common pests and diseases. However, watch for signs of apple scab or fireblight, which can be managed through proper pruning, watering, and the use of natural fungicides like baking soda mixed in water.
Harvest or Enjoy
Harvest Sunflare apples when they reach full color break and are slightly soft to the touch, typically in late September to early October. These fruits store well and keep for several months in a cool, dry place, making them perfect for enjoying fresh or preserving through canning, juicing, or baking.