Matricaria chamomilla

How to Grow Matricaria chamomilla

Overview

Matricaria chamomilla, also known as chamomile, is a delightful annual plant that belongs to the Asteraceae family. This fragrant herb is widely recognized for its calming properties and is commonly used to brew soothing tea. With proper care, chamomile plants can thrive in your garden, providing you with a natural remedy and a pleasant scent.

Growing Conditions

Chamomile thrives in full sun or partial shade with well-drained soil. The plant prefers cooler temperatures between 60-70°F (15-21°C) during the daytime and above 50°F (10°C) at night. Soil should be rich in organic matter, well-aerated, and have a pH level between 6.0 and 7.5.

Planting & Care

Sow chamomile seeds directly into the garden after the last frost, as they require a period of cold stratification to germinate. Maintain a spacing of about 12 inches (30 cm) apart to allow room for growth. Keep the soil moist but not waterlogged, and provide a balanced liquid fertilizer every few weeks during the growing season.

Common Problems

Chamomile plants may be susceptible to powdery mildew and aphid infestations. To prevent these issues, ensure proper air circulation around your plants and regularly inspect for signs of pests or disease. If you notice any problems, use organic methods such as spraying with a mixture of water and neem oil or handpicking off the insects.

Harvest or Enjoy

Once your chamomile plants have flowered, typically in late spring to early summer, they are ready for harvest. Pick the flowers when at least half of the inflorescences are open, and dry them upside down in a cool, dark place. Use the freshly harvested or dried flowers to make calming tea, or enjoy their beautiful appearance in your garden.